Published in Agron. J. 95:1560-1565 (2003).
© American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
PRODUCTION PAPERS
Sugarbeet Growth as Affected by Wheat Residues and Nitrogen Fertilization
John T. Moraghan*,a,
Albert L. Simsb and
Larry J. Smithb
a Soil Sci. Dep., North Dakota State Univ., Fargo, ND 58102
b Univ. of Minnesota, Northwest Res. and Outreach Cent., 2900 University Ave., Crookston, MN 56716
* Corresponding author (John.Moraghan{at}ndsu.nodak.edu).
Received for publication October 3, 2002.
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ABSTRACT
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Little is known about how low-N, mature wheat (Triticum aestivum L.) straw and high-N, postharvest volunteer wheat growth from the previous year influence N fertilizer requirements for sugarbeet (Beta vulgaris L.). This 2-yr field study examined how wheat straw (3.36 and 6.72 Mg ha-1; 3.5 g N kg-1 in 2000 and 8.0 g N kg-1 in 2001), preflowering wheat residues (2.1 to 4.2 Mg ha-1; 29.1 to 44.7 g N kg-1), and urea (0 to 225 kg N ha-1), fall-applied and incorporated, affected sugarbeet growth. The previous crop was wheat, and wheat straw was removed from the experimental sites subsequent to the grain harvest. Sugar yields were decreased 10% by application of 3.36 Mg ha-1 straw and 25% by 6.72 Mg ha-1 straw in 2000. The corresponding 2001 sugar decreases were 13 and 19%, respectively. Application of 45 kg ha-1 urea N largely overcame the detrimental effect from 3.36 Mg ha-1 straw but only partially overcame the detrimental effect from 6.72 Mg ha-1 straw in both experiments. Plant N, petiole NO3N, and soil inorganic N (NH4N + NO3N) data all indicated that incorporation of low-N mature wheat straw decreased availability of soil N, probably due to net N immobilization associated with straw decomposition. In contrast to mature wheat straw, application and incorporation of high-N, preflowering wheat residues increased recoverable sugar yields in both years. Removal of straw after a wheat crop reduces the N fertilizer requirement for a subsequent sugarbeet crop.
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INTRODUCTION
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THE RED RIVER VALLEY of Minnesota and North Dakota is the main sugarbeetgrowing area in North America. Sugarbeet, planted in the spring, often follows spring wheat from the previous year. Wheat straw, which normally contains between 3 and 8 g N kg-1, is either completely incorporated, partially incorporated using various conservation tillage practices, or removed subsequent to the grain harvest. Removal of straw is becoming a more common practice, a consequence of a commercial market for straw in board manufacture. Fall volunteer wheat growth, depending on fall moisture availability, soil inorganic N level, date of the first killing frost, and lack of tillage, can sometimes accumulate in excess of 100 kg ha-1 organic N before freeze-up (Wilkinson and Schroer, 1966; Moraghan, 1995). Such volunteer wheat growth may contain in excess of 20 g N kg-1.
Nitrogen fertilization of sugarbeet in the Red River Valley is based on a soil test for NO3N during autumn or spring (Lamb et al., 2001). The fertilizer is generally fall-applied and is usually in close contact with any incorporated residues. Little is known about how wheat straw and volunteer wheat residues influence availability of soil inorganic N and sugarbeet growth. Adequate soil inorganic N is essential for early sugarbeet growth since N deficiency delays leaf canopy development and initiation of sugar accumulation (Moraghan, 1972).
According to Tinker (1983), addition of organic N residues complicates the assessment of soil mineral N in sugarbeet production because their rate of breakdown is difficult to predict and the degree of release of mineral N depends on their composition and on the rate of mineralization. Plowed-in straw sometimes results in sugarbeet plants with symptoms of N deficiency early in the growing season (Draycott, 1972). James et al. (1967) suggested, because of problems associated with N availability, that sugarbeet should not be planted following a wheat crop where heavy straw residues were plowed down. According to Smith et al. (1973), about 7.5 kg of additional fertilizer N per ton (metric) of wheat straw, with N concentrations of 3.6 and 4.7 g kg-1, was required for sugarbeet in Idaho to compensate for N immobilization during residue decomposition. In one study (Allison et al., 1992), straw incorporation had no effect on sugar yield at the recommended rate of N fertilizer application. However, sugar yield and N uptake were reduced by incorporation of straw when the rate of N fertilizer was low. In a follow-up study (Allison and Hetschkun, 1995), the influence of straw removal from each of five preceding small-grain crops on the N fertilizer requirement of a subsequent sugarbeet crop was determined. The optimal fertilizer rate was reduced from about 120 to 100 kg N ha-1 as a result of straw removal. The best predictors for N mineralization from cover crops, and presumably volunteer wheat crops, were residue C/N ratios and the reciprocal of residue N concentration (Quemada and Cabrera, 1995).
The objective of our study was to determine the influence of wheat straw and wheat volunteer growth on N fertilizer requirement for sugarbeet. Due to uncertainty about obtaining suitable volunteer growth from farmers' fields, wheat was planted in early August and used instead of volunteer growth.
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MATERIALS AND METHODS
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The influence of urea N; nondried, preflowering, chopped wheat residues; and mature wheat straw on growth of following year sugarbeet crops was studied in separate experiments in 2000 and 2001 at Crookston, MN. Spring wheat was grown on the experimental sites the previous year before sugarbeet. Residual wheat straw was removed from the experimental sites after the grain harvests. The fertilizer and crop residue treatments shown in Table 1 were spread by hand on the soil surface and incorporated in the upper 15 cm of soil with a rototiller on 11 October in both 1999 and 2000. The 12 treatments were replicated six times and arranged in randomized complete blocks. The soil at the experimental sites was a Wheatville loam (coarse silty over clayey, mixed, over smectic, superactive, frigid Aeric Calciaquolls).
Soil test P and K were determined from a composite of random soil samples (15-cm depth) taken within the experimental areas in the fall before the experiment. For 2000 and 2001, NaHCO3P was 5.0 and 6.7 mg kg-1, respectively. Ammonium acetateextractable K levels were 108 and 107 mg kg-1 in the same respective years. Before sugarbeet planting, P fertilizer was broadcast-applied at rates of 30 and 45 kg P ha-1 in 2000 and 2001, respectively. The P fertilizer source was 019.20 (0P0) and was applied with a pneumatic fertilizer applicator driven perpendicular to what would be the direction of the sugarbeet rows. The fertilizer was incorporated up to an 8-cm depth with a field cultivator immediately after application.
Spring wheat was planted in early August of 1999 and 2000 to obtain preflowering residues between Zadok growth stages 32 and 37 (Zadok et al., 1974) for the 2000 and 2001 experiments. The vegetative growth was cut at a height of about 5 cm and chopped into pieces varying between about 6 and 12 cm with a self-propelled forage harvester. Two residues differing in N concentration were included in 2000; one type of residue at two rates of application was used in 2001 (Table 1). The moist, preflowering residues were mixed for homogeneity with pitchforks and subsampled for moisture and N analyses; weighed quantities were applied to relevant field plots within 2 h of harvest. To ensure application rates of about 2 and 4 Mg ha-1 residue on a dry matter basis, preapplication estimates of residue moisture contents were obtained with a silage moisture meter.
The sugarbeet cultivar VDH 66283 was planted in 2000 on 25 April and in 2001 on 4 May. The plots were 3.3 m wide and 10.5 m long; six sugarbeet rows spaced 56 cm apart were planted in each plot. The plants were thinned to a population of about 88070 plants ha-1 in early June. Twenty-five of the thinned sugarbeet plants (two- to six-leaf stage) from the 2001 experiment were cut at the cotyledonary node on 8 June, washed, oven-dried, weighed, ground to pass a sieve with 0.5-mm openings, and analyzed for total N. No sampling at thinning was done in 2000.
Tops were harvested in both experiments from 3.7-m lengths of Row 5 in late September. The moist tops were weighed, chopped, and mixed. Subsamples were then taken, weighed, dried, reweighed, ground to pass a sieve with 0.5-mm openings, and analyzed for total N. Storage roots from 10.5 m of both Rows 3 and 4 were mechanically harvested and weighed on 28 September for the 2000 experiment and 27 September for the 2001 experiment. Subsamples of roots were weighed, washed, reweighed, and analyzed by the American Crystal Sugar Company, East Grand Forks, MN, for recoverable sugar by a procedure based on an impurity index approach (Carruthers and Oldfield, 1961). Brei (macerated roots) was retained, frozen with dry ice, freeze-dried, ground, and analyzed for moisture and total N.
Fourteen recently mature leaves were harvested from Row 2 in both experiments at about 14-d intervals after the majority of plots had leaf area indices greater than about 1.5. Petioles were cut into 1-cm pieces, dried, ground to pass a sieve with 0.5-mm openings, redried, and analyzed for NO3N.
Check plots were sampled for soil NO3N on 28 Oct. 1999 for the 2000 experiment and on 19 Oct. 2000 for the 2001 experiment. Three cores were taken in 15-cm increments to 30 cm and in 30-cm increments between 30 and 180 cm from each check plot. Relevant depth increments from the three cores were composited in the field, placed in polyethylene bags, and transferred on dry ice to the laboratory for storage overnight at 2°C. The soils were then air-dried within 24 h in a greenhouse, ground to pass a sieve with 2-mm openings, and analyzed for NO3N.
To determine the effect of 6.72 Mg ha-1 straw on soil inorganic N in the 0- to 30-cm depth during May and early June, twelve 30-cm cores in 15-cm increments, each 1.3 cm in diameter, were taken between Rows 2 and 3 of the check and the straw-treated plots. Soil cores from a sampled plot were composited and frozen until required for analysis. The thawed samples were mixed for uniformity and subsampled for moisture, NO3N, and NH4N analyses.
Experimentally determined soil bulk density data were used to convert soil NO3N concentration data to a kilogram-per-hectare basis. Six cores, each 3.45 cm in diameter, were taken from the experimental areas in the autumn before planting and used for determination of bulk density in relevant soil depth increments below 15 cm. Bulk density for the 0 to 15 cm depth was determined whenever a plot was sampled for soil NO3N. A 15-cm-long metal cylinder, 6.98 cm in diameter, was inserted in triplicate into the surface soil for this measurement.
Plant samples were analyzed for total N by a Kjeldahl procedure with a salicylic acid modification to include NO3N (Nelson and Sommers, 1973). Petiole NO3N was extracted with 1 M KCl from oven-dried samples and, after suitable dilution, determined by a Cd reduction procedure (USEPA, 1979). Soil NO3N and NH4N were extracted with 2 M KCl. Soil NH4N was determined by a MgO distillation procedure (Bremner, 1965). Soil NO3N was determined by the previously described Cd reduction procedure. Sodium bicarbonate extractable P and extractable K for soils at the experimental sites were determined by standard procedures (Anonymous, 1988).
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RESULTS
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Soil Inorganic Nitrogen
Experimental sites with less than 40 kg ha-1 NO3N in the 0- to 60-cm soil depth were needed for this study; this requirement was met (Table 2). Sugarbeet normally responds to N fertilizer in the Red River Valley region when mid- to late-October soil NO3N levels are less than about 112 kg ha-1 in the upper 60 cm of soil (Lamb et al., 2001).
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Table 2. Soil NO3N in check plots at the experimental sites in the autumn before planting sugarbeet the following spring.
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Addition of 6.72 Mg ha-1 straw reduced May and June levels of soil inorganic N (NH4N + NO3N) in the upper 30 cm of soil (Table 3). Most of this reduction was in the upper 15 cm of soil in the 2000 experiment but occurred in both the 0 to 15 and 15 to 30 depths in the 2001 experiment. Soil NH4N never exceeded 5 kg ha-1 in the 0- to 30-cm depth and was not affected by application of mature straw. To avoid damage to plots during sampling, no attempt was made to determine if straw, as a result of leaching effects, influenced inorganic N at deeper soil depths. Sugarbeet seedlings, based on the data for 2001 given in Table 4, absorbed less than 2 kg ha-1 soil inorganic N during the within-season, soil-sampling period.
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Table 3. Influence of wheat straw on soil inorganic N in the upper 30 cm of soil of two sugarbeet experiments at selected spring sampling dates in 2000 and 2001.
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Table 4. Yield and N accumulation of shoots above the cotyledonary node of sugarbeet seedlings at the two- to six-leaf stage in 2001.
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Plant Appearance and Early Growth
Mature wheat straw in the absence of N fertilizer, especially at the 6.72 Mg ha-1 rate of application, suppressed growth of sugarbeet tops throughout both growing seasons. Affected plants had pale-colored leaves and purple-pigmented petioles typical of N deficiency. Addition of 45 kg N ha-1 as urea with the straw treatments improved growth. However, leaf canopies of plants with 45 kg ha-1 urea N and 6.72 Mg ha-1 straw never equaled those of plants from the check plots. In contrast, leaf canopies of sugarbeet plants treated with 45 kg ha-1 urea N and the low rate of straw, 3.36 Mg ha-1, were comparable to those in the check plots for much of the growing season. Nitrogen fertilizer without added crop residues improved growth of sugarbeet tops, particularly at the 180 and 225 kg ha-1 urea N rates late in the growing season. However, this increased growth did not increase sugar yields but resulted in increased root impurities (data not shown). Growth of sugarbeet tops with the high rate of preflowering wheat residues was generally superior to that with any other treatment for most of the two growing seasons.
Quantitative data pertaining to growth and N accumulation by plant tops harvested at the two- to six-leaf growth stage are given in Table 4. Mature straw reduced seedling growth at both the 3.36 and 6.72 Mg ha-1 rates of application. Addition of 45 kg ha-1 urea N with straw had no effect on the growth suppression with the higher straw rate and had only a small beneficial effect with the low straw rate. The two rates of straw application reduced N accumulation in plant tops. Preflowering wheat residues, unlike the mature straw treatments, did not suppress seedling growth and N accumulation.
Root and Sugar Yields
Root and sugar yields in the 2000 and 2001 experiments were not greatly affected by N fertilization when straw was removed from the research sites (Table 5). In contrast, N fertilization increased root and sugar yields when straw treatments were applied. Mature straw treatments decreased root and sugar yields relative to those of the check (no N applied). Application of 45 kg ha-1 urea N with 3.36 Mg ha-1 mature straw largely eliminated root yield decreases. For example, application of 3.36 Mg ha-1 straw compared with the check treatment decreased sugar yields by 10% in 2000 and 13% in 2001. The yield decreases were only 3% in both years when 45 kg ha-1 urea N was also added with 3.36 Mg ha-1 mature straw. Application of 45 kg ha-1 urea N with 6.72 Mg ha-1 mature straw was less efficacious in overcoming the pronounced yield reductions with this straw treatment. For instance, compared with the check treatment, application of 6.72 Mg ha-1 mature straw decreased recoverable sugar yields by 25% in 2000 and by 19% in 2001. With 45 kg ha-1 urea N, 6.72 Mg ha-1 mature straw decreased sugar yields by 16% in 2000 and by 7% in 2001.
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Table 5. Influence of urea N and two types of wheat residues on storage root (wet weight basis) and sugar yields in 2000 and 2001.
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Application of the high rates of preflowering wheat residues, with 41.7 g N kg-1 in 2000 and 34.5 g N kg-1 in 2001, resulted in the highest root and recoverable sugar yields in both experiments (Table 5). These wheat residues, compared with the check treatment, increased sugar yields by 26% in 2000 and 14% in 2001. The preflowering residue with 34.5 g N kg-1, applied at a rate of 2.11 Mg ha-1 in 2001, increased sugar yield by 9%.
Plant Nitrogen and Petiole Nitrate
Total N in tops plus storage roots at the September harvests was increased by N fertilizer in the absence of added straw and by the high rate of preflowering wheat residues (Table 6). Application of mature straw resulted in the lowest N accumulation by harvested plants in both years.
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Table 6. Influence of urea N and two types of wheat residues on N accumulation in tops and storage roots in 2000 and 2001.
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Petiole NO3N was influenced by N fertilizer, crop residues, and time of sampling in both 2000 (Table 7) and 2001 (Table 8). Marked decreases in petiole NO3N occurred between the early-July and late-September samplings within all treatments. The lowest values in the two experiments resulted from application of straw, especially at the 6.72 Mg ha-1 application rate. Addition of 45 kg ha-1 urea N with 3.36 Mg ha-1 straw at the early samplings resulted in higher petiole NO3N relative to check treatment values. The preflowering wheat residues with 41.7 g N kg-1 in 2000 and 34.5 g N kg-1 in 2001, and especially addition of N fertilizer, increased petiole NO3N early in the growing season. Petiole NO3N values in July were higher in 2001 than in 2000 due presumably, at least partly, to the longer growth period between seedling emergence and initiation of sampling in the latter year.
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DISCUSSION
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Adequate soil N availability early in the growing season is especially important for optimal sugar production since N deficiency slows down leaf development. Little storage root development and sugar accumulation occur until the leaf area index of sugarbeet exceeds about 1.5 (Moraghan, 1972). Application and soil incorporation of wheat straw containing 3.0 and 8.0 g N kg-1 decreased early-season availability of soil inorganic N, decreased N uptake by sugarbeet, and increased the N fertilizer requirement for optimal sugar yields. Such effects on soil N availability are usually considered to be due to N immobilization associated with residue decomposition (Black and Reitz, 1972; Smith et al., 1973). Although N immobilization and resultant restricted early-season canopy development were undoubtedly involved, soil denitrification and residue phytotoxicity may have contributed to the lowered sugar yields with straw incorporation.
During the spring thaw, surface soils in the region have moisture contents above the field capacity until the frost layer lower in the soil profile disappears. Losses of soil NO3N due to denitrification can occur under such conditions (Malhi and Nyborg, 1986). Although low temperatures during thawing would slow denitrification (Bailey and Beauchamp, 1973), incorporation of straw would increase the potential for denitrification losses of soil NO3N (Avalakki et al., 1995).
Application of 45 kg ha-1 urea N did not completely overcome the detrimental effect of 6.72 Mg ha-1 mature straw on sugar yield. Did this rate of wheat straw, in addition to causing N immobilization, restrict sugarbeet growth due to the presence or production of phytotoxins during decomposition (McCalla and Haskins, 1964)? No definitive answer to this question can be given. According to Kimber (1973), phytotoxicity effects in contrast to N immobilization effects are more pronounced when straw is not incorporated. In contrast, Lovett and Jessop (1982) found phytotoxicity was increased when crop residues were incorporated into soil rather than being left on the surface.
The residual soil NO3 test in the Red River Valley is especially valuable for identifying farm fields high in soil NO3N that are unsuitable for sugarbeet production. Sugarbeet storage roots produced on such soils are generally low in sugar concentration and high in impurities (Draycott, 1972). Applications of N fertilizer is recommended for sugarbeet fields in the region that contain less than about 112 kg ha-1 NO3N in the upper 60 cm of soil (Lamb et al., 2001). However, recommended fertilizer rates are subject to potential error due to N mineralization and immobilization associated with residue decomposition.
Since the two experimental sites contained about 34 kg ha-1 NO3N in the upper 60 cm of soil, about 80 kg ha-1 urea N should have been required for optimal sugar yields based on the currently used soil test (Lamb et al., 2001). With straw removal, the soil test obviously overestimated N fertilizer requirement. Also, there is a need to consider straw management when making N fertilizer recommendations for sugarbeet. Decomposition of straw left on the soil surface, and presumably partially incorporated straw, is much slower than completely buried straw (Schomberg et al., 1994). Consequently, the cropping year requirement for N fertilizer to overcome N immobilization possibly may be reduced if residues are not fully buried.
The reason why high-N, preflowering wheat residues increased sugar yield is not obvious. These residues increased plant N uptake, apparently the result of increased N mineralization. However, urea N also increased N uptake but was not as efficacious as the preflowering residues for increasing sugar yield. The beneficial effect may simply be due to an increased, relatively continuous supply of mineralized N in the upper 15 cm of soil, a zone particularly important for early-season uptake of N by sugarbeet roots. Alternatively, the sugarbeet plants possibly had access to larger quantities of NH4N during the growing season with the high N, preflowering residue treatments than with the urea treatments. Some plants have superior growth with a mixed NH4NO3 inorganic N supply (Cox and Reisenhauer, 1973). The preflowering residue had no effect on P concentration in shoots of the two- to six-leaf seedlings in 2001 (data not presented).
Incorporation of high-N crop residues is known to increase soil N mineralization (Moraghan and Smith, 1996; Sims et al., 2002) and cause an overestimation of N fertilizer requirements based on preplanting levels of soil NO3N. However, if appreciable volunteer growth occurs after soil sampling for residual NO3, the efficacy of the soil NO3N test for N fertilizer recommendations may be reduced. All the soil NO3N assimilated during volunteer growth is unlikely to be mineralized and available for sugarbeet plants during leaf canopy development early in the growing season.
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ACKNOWLEDGMENTS
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The authors express their appreciation to Kevin Horsager for technical assistance and to Pam Loose for assistance in preparation of the manuscript.
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