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Agronomy Journal 94:174-185 (2002)
© 2002 American Society of Agronomy

SYMPOSIUM PAPERS

Weed Dynamics and Management Strategies for Cropping Systems in the Northern Great Plains

Doug A. Derksen*,a, Randy L. Andersonb, Robert E. Blackshawc and Bruce Maxwelld

a Agric. and Agri-Food Can., Box 1000A RR 3, Brandon, MB, Canada R7A 5Y3
b USDA, Cent. Plains Res. Cent., Box 400, Akron, CO 80720
c Agric. and Agri-Food Can., Box 3000, Lethbridge, AB, Canada T1J 4B1
d Dep. of Land Resour. and Environ. Sci., Univ. of Montana, Bozeman, MT 59717-0312

* Corresponding author (derksen{at}em.agr.ca)

Received for publication January 2, 2001.

    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Cropping systems in the northern Great Plains (NGP) have evolved from wheat (Triticum aestivum L.)–fallow rotations to diversified cropping sequences. Diversification and continuous cropping have largely been a consequence of soil moisture saved through the adoption of conservation tillage. Consequently, weed communities have changed and, in some cases, become resistant to commonly used herbicides, thus increasing the complexity of managing weeds. The sustainability of diverse reduced tillage systems in the NGP depends on the development of economical and effective weed management systems. Utilizing the principle of varying selection pressure to keep weed communities off balance has reduced weed densities, minimized crop yield losses, and inhibited adverse community changes toward difficult-to-control species. Varied selection pressure was best achieved with a diverse cropping system where crop seeding date, perennation, and species and herbicide mode of action and use pattern were inherently varied. Novel approaches to cropping systems, including balancing rotations between cereal and broadleaf crops, reducing herbicide inputs, organic production, fall-seeded dormant canola (Brassica napus and B. rapa), and the use of cover crops and perennial forages, are discussed in light of potential systems-level benefits for weed management.

Abbreviations: IWM, integrated weed management • NGP, northern Great Plains


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
CROPPING SYSTEMS in the northern Great Plains (NGP) have evolved from wheat–fallow rotations to diversified cropping sequences with less frequent fallow (Anderson et al., 1999; Lafond and Derksen, 1996; Lafond et al., 1996). Fallow systems were developed to conserve soil water, release soil nutrients, increase ease of seeding, and control weeds, but intensive tillage has contributed to extensive soil erosion and loss of soil quality (Black, 1983; Brandt, 1989; Campbell et al., 1990; Champlin, 1925; Crosson and Rosenberg, 1989; Wicks, 1986). An understanding of the water use characteristics of crops and their potential to capture plant-available water has decreased the reliance on fallow (Granatstein and Bezdicek, 1992). Furthermore, improved seeding equipment, greater fertilizer and herbicide options, and a systems approach to conservation tillage has eliminated the need for fallow in all but the driest areas of the NGP (Lafond et al., 1990). Conservation tillage has become an integral component of sustainable farming (Lal et al., 1990). However, the success of conservation tillage in the NGP depends on the development of agronomically and economically viable weed management systems (Derksen et al., 1996a).

Weeds are the major pests in the NGP, with herbicides comprising approximately 85% of the pesticides used. Crop diseases and insects can be serious problems on a cyclical basis, but many problems have been dealt with by crop breeding and rotations. Weeds, being present every year, can cause significant economic losses (Swanton et al., 1993).

Herbicide expenditures typically comprise 20 to 30% of input costs for producers in the NGP. Therefore, efforts to reduce producer reliance on herbicides while maintaining yields can have a large positive impact on net returns. For example, reducing herbicide usage by 10% without affecting crop yield would increase net returns significantly across the NGP. Production systems are being developed for the region that give crops a competitive advantage over weeds, minimize densities of weeds as crops establish, and keep weed communities out of equilibrium to reduce the long-term buildup of problem weed species (Derksen, 1997).

The objective of this paper is to provide information on evolving approaches to weed management in the context of new cropping systems in the NGP by understanding weed community dynamics and developing a rationale to use varied selection pressure as a key weed management tool.


    HISTORIC PERSPECTIVE
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Until the 1980s, wheat–fallow was the dominant cropping system in the NGP, with spring wheat predominating in the north and winter wheat in the south. Although fallow has been historically used for weed control, weeds occur in fallow-based rotations even when herbicides are used to control weeds during crop phases (Blackshaw et al., 1994; Derksen et al., 1994; Hume, 1982). In terms of weed management, the primary function of fallow has been to reduce weed densities for subsequent crops (Derksen et al., 1994; Blackshaw et al., 1994), but given the lack of economic return in fallow years, it may not be economical, especially in diversified reduced tillage systems (Lafond et al., 1994; Zentner et al., 1999). However, efforts to replace fallow in the driest areas of the NGP have had limited success because of increased weed problems and input costs (Zentner et al., 1999).

Weeds in Spring Wheat–Fallow Region
Spring wheat–fallow or spring wheat–spring wheat–fallow were common rotations throughout the spring wheat region of the NGP from the late 1800s until recently. Based on field surveys from the 1890s, 1940s, and 1960s (Alex, 1982), common weeds across the Canadian prairies were wild oat (Avena fatua L.), wild buckwheat (Polygonum convolvulus L.), common lambsquarters (Chenopodium album L.), field pennycress (Thlaspi arvense L.), and wild mustard [Brassica kaber (DC.) L.C. Wheeler], with regional problems being quackgrass [Elytrigia repens (L.) Nevski], Canada thistle [Cirsium arvensis (L.) Scop.], foxtail barley (Hordeum jubatum L.), green foxtail [Setaria viridis (L.) Beauv.], greenflower pepperweed (Lepidium densiflorum Schrad.), European sticktight (Lappula echinata Gilib.), blue lettuce [Lactuca pulchella (Pursh) DC.], Russian thistle (Salsola iberica Sennen & Pau), cowcockle (Vaccaria pyramidata Medicus), and kochia [Kochia scoparia (L.) Schrad.]. Weed problems and the state of weed management before the adoption of conservation tillage in western Canada have been summarized by Ashford and Hunter (1986), Holm and Kirkland (1986), Hunter et al. (1990), and Todd and Derksen (1986). Recent surveys indicate that green foxtail and wild oat are still the dominant grass species and wild buckwheat and field pennycress are the dominant broadleaf weeds (Thomas, 1978; Thomas and Wise, 1982, 1983, 1987, 1988; Thomas et al., 1996b, 1998). Perennial weeds, such as perennial sowthistle (Sonchus arvensis L.) and dandelion (Taraxacum officinale Weber in Wiggers), and volunteer crops are increasing in abundance. Herbicides are available to control most weed species but not in all crops.

Weeds in Winter Wheat–Fallow Region
Winter wheat–fallow has been the prevalent rotation in the southern and western region of the NGP since the 1920s and 1930s (Black, 1983). The weeds most difficult to control in winter wheat have been the winter annual grasses, downy brome (Bromus tectorum L.), jointed goatgrass (Aegilops cylindrica Host), and volunteer fall rye (Secale cereale L.), because these weeds have similar life cycles to winter wheat (Wicks and Smika, 1990). Densities of these weeds have been increasing in recent decades because producers grow semidwarf cultivars, broadcast N fertilizer, control broadleaf weeds with in-crop herbicides, and control weeds during fallow with the sweep plow (Blackshaw, 1994b; Thill et al., 1984; Wicks, 1984). Because few herbicides have been available to control these grasses in winter wheat, producers have explored alternative rotations that include summer annual crops to aid weed management (Anderson, 1997). The recent registration of sulfosulfuron {1-[2-ethylsulfonylimidazo(1,2a)pyridin-3-ylsulfonyl]-3-[4,6-dimethyoxypyrimidin-2-yl]urea} for control of downy brome in winter wheat coupled with new cropping systems will provide producers with management tools.

Predominant broadleaf weed species in the weed community of winter wheat have been Russian thistle, kochia, common lambsquarters, blue mustard [Chorispora tenella (Pallas) DC.], and pinnate tansymustard [Descurainia pinnata (Walt.) Britt.]. With available herbicides, producers have been able to control these broadleaf weeds and avoid extensive yield loss; however, herbicide resistance is making cost effective weed control more difficult, especially with kochia.


    WEED COMMUNITY CHANGES
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Background
Changes in weed community composition are the result of selection pressures imposed by agronomic practices. However, this information must be understood in light of the interaction of agronomic practices with weed species biology and environmental conditions. Green foxtail provides a good example of the complexity of interactions that occur. Green foxtail has been associated with zero- and conventional tillage in different studies (Derksen et al., 1993; Hume et al., 1991), zero- and conventional tillage in different rotations within one study (Anderson et al., 1998), fertilized vs. unfertilized rotations (Hume, 1982), conventional tillage and low fertilizer rates (O'Donovan et al., 1997), and dry vs. wet years (Derksen et al., 1999b). These studies indicate that reducing tillage, diversifying rotations, and banding fertilizer would be an effective method of managing green foxtail because foxtail densities were lower when the combination of these factors was employed.

Coupling information from experiments and field surveys can provide a broader basis for understanding weed species response to agronomic and environmental factors. For example, the recent increase in Canada thistle populations found in field surveys on the Canadian prairies (Dale et al., 1992) has been attributed to decreased tillage frequency (Moyer et al., 1994; Thomas et al., 1997), but growing seasons were wetter than during previous surveys. In an experiment comparing tillage systems during the survey period, Canada thistle was associated with zero, minimum, or conventional tillage depending on the management practices employed (Derksen et al., 1994). Therefore, other management factors and/or environmental conditions were associated with increased populations of Canada thistle and not necessarily reduced tillage systems. For example, Canada thistle abundance was shown to be influenced more by seeding date than by the intensity of tillage or herbicides used (Dale et al., 1992). Clearly, there is a need for more information on the biology and ecology of weeds in the NGP. Specifically, information on species response to environment and crop production strategies is needed to develop new approaches to weed management.

A means of understanding weed responses to changes in tillage system has been to group weeds based on their life cycle (Froud-Williams, 1988; Buhler, 1995; Moyer et al., 1994). However, as the green foxtail and Canada thistle examples illustrate, species generally don't respond to one factor alone, and simple categorization based on one experiment may be misleading. Research on weed community dynamics should involve a two-step process. Firstly, on an experiment-by-experiment basis, all weed species present should be used to determine response groups to agronomic variables (i.e., those weeds associated with a given practice). Secondly, based on multiyear data from numerous experiments or surveys, species characteristics and management practices that led to the response should be determined. Reversing this process by grouping weeds before analysis can be misleading because exceptions within the groups are hidden and useful understandings of weed community dynamics may be lost. For example, because wild oat and green foxtail respond differently to tillage systems over time (Derksen et al., 1998), grouping them would provide erroneous results.

Weed Changes in the Traditional Spring Wheat Region
The adoption of conservation tillage techniques and the subsequent crop diversification of the traditional spring wheat region of the NGP has brought about changes in weed communities, some of which were predicted and others not (Derksen et al., 1993, 1996b; Moyer et al., 1994; Thomas et al., 1997). Weed species present before adopting conservation tillage have not disappeared, with many species remaining numerous (Thomas et al., 1997). Some weed species traditionally found in conventional tillage have shown a preference for conservation tillage (Moyer et al., 1994; Derksen et al., 1993). Few new species have arisen, but some introduced and native weed species that were rare in conventional tillage have increased in abundance in conservation tillage systems, especially in zero-tillage.

Most annual grass weeds have not shown a consistent association with conventional or reduced tillage systems. Some annual broadleaf species have been associated with conservation tillage systems in some studies (Moyer et al., 1994), but others have been ubiquitous among systems or more common in conventional tillage (Derksen et al., 1994). Annual broadleaf species that have a greater association with conservation tillage often exhibit a winter annual habit in the protective layer of stubble created by zero-tillage. New problem winter annuals include narrowleaf hawksbeard (Crepis tectorum L.), nightflowering catchfly (Silene noctiflora L.), redstem filaree [Erodium cicutarium (L.) L'Her. ex Ait.], salsify species (Tragopogon dubius Scop. and Tra. pratensis L.), catchweed bedstraw (Galium aparine L.), greenflower pepperweed (Le. densiflorum Schrad.), horseweed [Conyza canadensis (L.) Cronq.], wood whitlowgrass (Draba nemorosa L.), American dragonhead (Dracocephalum parviflorum Nutt.), and pygmyflower [or northern rockjasmine (Androsaece septentrionalis L.)] (Derksen et al., 1996a, Moyer et al., 1994). Many traditionally problematic winter annuals, such as flixweed [De. sophia (L.) Webb. ex Prantl], narrowleaf hawksbeard, and shepherd's-purse [Capsella bursa-pastoris (L.) Medicus], have increased in zero-tillage, but field pennycress has shown a greater association with conventional tillage (Derksen et al., 1994; Moyer et al., 1994), perhaps due to its dual summer and winter annual habit (Hume, 1990).

The perennial species Canada thistle, sowthistle, and quackgrass have been associated with conventional and reduced tillage systems and, under certain management practices, have increased in zero-tillage (Derksen et al., 1994; Moyer et al., 1994) but can be managed using integrated weed management (IWM) techniques (Leoppky and Derksen, 1994). Conversely, foxtail barley, dandelion, Melilotus spp., smooth brome (Bro. inermis Leyss.), perennial sowthistle, native rose species (Rosa spp.), and yellow toadflax (Linaria vulgaris Mill.) have generally increased in abundance in zero-tillage and have been difficult to manage. Occasional tillage may be required if some of these species, such as foxtail barley, become dominant problems (Donald, 1990). However, new herbicides and IWM strategies are under development for these species (Blackshaw et al., 1998, 1999).

Volunteer crops have been associated with reduced tillage (Derksen et al., 1993; Moyer et al., 1994; Froud-Williams, 1988), but recent research has provided new insights into their dynamics. Firstly, volunteer crop plants have not responded to tillage systems as a group. Secondly, while some volunteer crops were associated with reduced tillage at crop and weed maturity, most were associated with conventional tillage as seedlings (Derksen et al., 1998). Because yield losses due to weed competition in the NGP are generally considered to occur when crops are seedlings, crop yield losses due to interference from volunteer crops may be lower in zero- than conventional tillage systems.

Weed Changes in Traditional Winter Wheat Regions
Producers have been changing their rotations to include alternative crops with winter wheat because of conservation tillage. Rotations of two spring crops in 3 yr have been successful, with corn (Zea mays L.), proso millet (Panicum miliaceum L.), sorghum [Sorghum bicolor (L.) Moench], sunflower (Helianthus annuus L.), barley (Ho. vulgare L.), or safflower (Carthamus tinctorius L.) grown after winter wheat (Black, 1983; Peterson et al., 1993). Longer rotations, such as winter wheat–corn–proso millet–fallow, also have been successful (Anderson et al., 1999).

Including summer annual grass crops in the rotation has led to a proliferation of summer annual grasses, such as sandbur [Cenchrus longispinus (Hack.) Fern.], green foxtail, and witchgrass (Pa. capillare L.) (Wicks and Smika, 1990). Broadleaf weed biotypes resistant to triazine and sulfonylurea herbicides have infested both winter wheat and summer annual crops (Lyon et al., 1996), and blue mustard densities are increasing in no-till winter wheat–fallow systems.

Perennial weeds such as field bindweed (Convolvulus arvensis L.) and Canada thistle are common in the American NGP. Density of tumblegrass [Schedonnardus paniculatus (Nutt.) Trel.], a perennial grass, has increased in no-till winter wheat–fallow systems, mainly due to its tolerance to herbicides used for weed control during fallow (Wicks and Smika, 1990).

Some winter wheat producers till after harvest with the sweep plow to shallowly incorporate weed seed in soil. Their goal is to stimulate germination of downy brome and jointed goatgrass to reduce the seedbank density of these species (Anderson, 1998b). However, this strategy increased seedling densities of summer annual weeds by 35 to 50% in corn and sunflower the following year compared with a no-till system (Anderson, 1999a).

Producers in traditional winter wheat areas believe that weeds will be more difficult to control when fallow is used less frequently. This belief is based on previous experiences with monoculture wheat production where serious weed problems developed. For example, continuous winter wheat has led to high densities of downy brome (Moyer et al., 1994) while continuous spring wheat resulted in severe infestations of foxtail species (Hume, 1982) or wild oat (Donald and Nalewaja, 1990). Weed densities increased because the weeds and crops had similar life cycles (Froud-Williams, 1988). A solution would be to vary crop life cycles to avoid creating a niche that favors any one weed.

Weeds and Fallow
Fallow generally reduces weed densities in subsequent crops (Derksen et al., 1994), but it is not a neutral selection force and can cause shifts in weed communities. For example, field pennycress and common lambsquarters have been strongly associated with mechanical–fallow rotations in southeastern Saskatchewan (Hume, 1982). Whereas herbicides can replace tillage for managing weeds in fallow years, strictly relying on them can select for difficult-to-control species, such as foxtail barley, cutleaf nightshade (Solanum triflorum Nutt.), and dandelion (Derksen et al., 1994; Lafond et al., 1994), and this approach may not be agronomically or economically sustainable. A combination of chemical and mechanical fallow has been a good option in areas where fallow is required (Blackshaw and Lindwall, 1995).

General Considerations Regarding Weed Changes, Tillage Systems, and Crop Rotations
Diversifying rotations to include both spring and winter crops has helped producers control weeds (Moyer et al., 1994; Blackshaw et al., 1994). Adding a perennial crop to rotations can reduce weed seed production (Kegode et al., 1999). Crop diversification provides more control opportunities and disrupts life cycles of weeds that are crop mimics (Anderson, 1997; Patriquin, 1988). Weed communities become more diverse in diverse cropping systems, thus minimizing the predominance of any one weed (Froud-Williams, 1988; Anderson, 1998a; Derksen et al., 1995). Additionally, more diverse crop rotations allow growers to vary the timing and modes of action of herbicides, thus delaying the evolution of herbicide-resistant biotypes (Jordan and Donaldson, 1996).

Crop choice and the sequence in which crops are grown have had a greater impact on weed community composition than tillage system (Derksen et al., 1996b; Thomas et al., 1996a). Grower experience has shown that merely changing tillage practices without increasing crop diversity within rotations has generally led to increased weed problems, especially if monoculture is practiced.

Weather patterns can influence weed responses to tillage systems and crop rotations. For example, over a 12-yr period including two dry periods in Saskatchewan, weed densities generally were lower in zero-tillage compared with conventional tillage in dry years. However, when wet fall and spring conditions followed several years of drought, zero-tillage plots were weedier (Watson et al., 1999). Weed recruitment from a dry layer of crop residue during wet years was thought to be the cause. Long-term research is required to fully understand weed community dynamics, and producers need to be made aware of conditions that favor weed growth in their respective systems.

Weed community composition and density change, depending on the intensity and frequency with which a selection pressure is applied. Therefore, varying selection pressure to keep weed communities from equilibrium can minimize weed densities and reduce adverse changes in the weed community. A diverse cropping system inherently includes varying seeding date, crop life cycle, herbicide modes of action, herbicide timing (preseeding, in-crop, preharvest, or postharvest), crop residues layers, and soil disturbance and provides an economical means of managing weeds by reducing weed densities and reliance on herbicides.


    NOVEL AND FUTURE CROPPING SYSTEMS AND WEEDS IN THE NORTHERN GREAT PLAINS
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Balancing Rotations
Producers can manage weed populations by balancing crop types (Patriquin, 1988). For example, rotations comprised of more broadleaf than grass crops led to increased densities of broadleaf weeds such as dandelion and perennial sowthistle (Stevenson and Johnson, 1999). In eastern Colorado, weed biomass in proso millet was least in a rotation using winter and spring crops compared with a rotation where the number of summer crops was greater than winter crops, fallow was used, or continuous proso millet was grown (Fig. 1) . A similar trend occurred with green foxtail densities in various rotations with corn in Nebraska where a 4-yr rotation designed to prevent green foxtail seed production for 2 yr caused a drastic reduction in density compared with continuous corn (Jordan et al., 1995). This concept is supported by simulation models of weed dynamics (Jordan, 1996).



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Fig. 1. Weed biomass (dry weight) of green foxtail and field sandbur in proso millet in five rotations, 8 yr after initiation of study at Akron, CO. Data are averaged across 2 yr. Bars with the same letter are not significantly different based on Fisher's LSD (0.05). Crop codes: W = winter wheat, M = millet, F = fallow, and C = corn.

 
Balancing crop rotations can also be beneficial for weed management of winter annual grass in winter wheat. A 2-yr interval, achieved when a summer annual crop is added to the wheat–fallow rotation, reduced downy brome seed densities in soil to <5% (Fig. 2) . Jointed goatgrass seed persists longer in soil than downy brome seed because the latter is protected by spikelets remaining fused around the seed (Donald and Zimdahl, 1987). However, only 25% of jointed goatgrass seed was viable after 2 yr, and <5% was still viable after 3 yr in soil (Fig. 2). Similarly, a rotation of canola and winter wheat was found to greatly reduce downy brome densities compared with continuous winter wheat in Alberta (Blackshaw, 1994b).



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Fig. 2. Persistence of seed viability of downy brome and jointed goatgrass when seed remains within the top 2.5 cm of the soil (adapted from Donald and Zimdahl 1987 and Anderson, 1998a).

 
Producers can utilize this type of systems-level weed control by planning 4-yr rotations with 2-yr intervals of crop types (grass and broadleaf) while accruing other rotational benefits. For example, crop yield has been improved by lengthening the time interval between planting the same crop (Kurtz et al., 1984). Winter wheat grain yield was increased 20% when rotated with two other crops compared with a winter wheat–fallow rotation (Anderson, 1998a). Furthermore, broadleaf crops, especially sunflower, yield most when grown once every 4 yr because of better disease management (Bailey, 1996; Anderson et al., 1999b).

Diversifying crops within crop types to provide a 4-yr cropping interval within a cycle of grass and broadleaf crops may further improve weed control by providing more planting date and herbicide options. For example, the concept of rotating cool-season and warm-season broadleaf and grass crops to intensify rotations in South Dakota (Beck, 1999) varies seeding date and herbicide selection pressures by default. The success of this approach may have as much to do with this intrinsic variation in selection pressure as with the rotation of crops with different photosynthetic pathways; however, further research is required to fully develop the concept.

Stacked Rotations
Recently, agronomic and economic success has been achieved using the novel concept of stacked rotations (Beck, 1999). Determining underlying reasons for the success of a stacked rotation of soybean [Glycine max. (L.) Merr.]–soybean–corn–corn–winter wheat–winter wheat compared with a typical 3-yr rotation of these crops would determine its applicability to other areas of the NGP. The primary reasons for success may be the inherently different selection pressure of corn, soybean, and winter wheat in terms of seeding dates, herbicide options, and competitive ability coupled with the 4-yr replanting break. If this is true, then merely stacking two or three similar crops may not be successful in the long term. The principle of varied selection pressure is likely more important than stacking rotations per se, but the concept of 2 yr of similar selection pressure followed by a 4-yr break deserves further exploration.

Reduced-Input Rotations
It has been commonly assumed that reducing inputs, especially herbicides, will lead to increased weed problems and reduced crop yields. In a recent study in Saskatchewan, weed seedling and seedbank densities were similar or lower in low-input rotations compared with high-input rotations (Fig. 3) . This was accomplished by increasing variation in seeding dates of the spring crops. The lowest weed seedbank densities occurred where delayed seeding was used in a rotation of spring wheat and annual legumes to reduce herbicide and fertilizer usage. Conversely, the highest weed seedling densities occurred in a fully fertilized conventional tillage rotation using an aggressive postemergent herbicide strategy, but the variation in seeding date was not as intensive (Fig. 4) . Therefore, reduced-input or, perhaps more correctly, appropriate-input systems have the potential to enhance the sustainability of cropping systems in the NGP.



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Fig. 3. Average seedling density (± standard error) of all weed species in zero- and conventional tillage systems within six crop rotations at Indian Head, SK, from 1992–1996. Rotations (R) 1 through 3 were wheat–canola–wheat–lentil (Lens culinaris Medikus), where R1 (Conv 1) had conventional input levels with only postemergence herbicides, R2 (Conv 2) was similar but with pre-emergence trifluralin in canola and lentil, and R3 (Reduced Input 1) was similar to R2 but with reduced herbicide inputs (no grassy weed herbicides in wheat). Rotation 4 (Reduced Input 2) was also low input wheat–pea (Pisum sativum L.)–wheat–lentil with a similar reduced herbicide strategy as R3 and 50% reduced fertilizer usage in wheat. Rotation 5 (Diversified 1) was conventional input and diversified canaryseed (Phalaris canariensis L.)–sunflower–wheat–lentil, and R6 (Diversified 2) was conventional input diversified wheat–tame mustard–canaryseed–lentil.

 


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Fig. 4. Average fall seedbank density (± standard error) of all weed species in zero- and conventional tillage systems within six crop rotations at Indian Head, SK, from 1992–1996. Rotations (R) 1 through 3 were wheat–canola–wheat–lentil, where R1 (Conv 1) had conventional input levels with only postemergence herbicides, R2 (Conv 2) was similar but with pre-emergence trifluralin in canola and lentil, and R3 (Reduced Input 1) was similar to R2 but with reduced herbicide inputs (no grassy weed herbicides in wheat). Rotation 4 (Reduced Input 2) was also low input wheat–pea–wheat–lentil with a similar reduced herbicide strategy as R3 and 50% reduced fertilizer usage in wheat. Rotation 5 (Diversified 1) was conventional input and diversified canaryseed–sunflower–wheat–lentil, and R6 (Diversified 2) was conventional input diversified wheat–tame mustard–canaryseed–lentil.

 
Fall Dormant-Seeded Spring Canola
Dormant-seeded canola, by the nature of its seeding date, has the potential to increase systems-level weed management of spring weeds in traditional spring cropping areas. Because winter canola cannot survive in northern areas of the NGP, spring canola is seeded into standing crop stubble as late in the year as possible so that germination does not occur until the following spring (Kirkland and Johnston, 1999). The use of herbicide-tolerant canola has allowed for better control of winter annual– and early spring–germinating weeds, and seed-coating technology has reduced the risk of canola germination in the fall and subsequent crop loss. Most spring-germinating weeds emerge after canola canopy closure and are noncompetitive. The early harvesting of dormant-seeded canola may provide a viable means of producing winter wheat in areas where spring crops typically are harvested too late to facilitate fall seeding. This would provide opportunities for producers in the NGP to grow two winter crops in 3- or 4-yr rotations where only spring crops are currently grown. Therefore, the possibility of a highly varied production system to manage weed communities would exist for the northernmost NGP.

Organic Production
Organic farming has been practiced for some time in the NGP and has recently expanded to the point where more land is devoted to organic production in Saskatchewan than anywhere else in the world (Neil Strayer, personal communication, 1999). Organic farming may be at the state that zero-tillage was 20 yr ago in that some farmers have been viable in the system for up to 20 yr, indicating potential for this approach, but there is a need for research to facilitate sustained and broad-scale adoption of the system. Organic production that relies heavily on tillage for weed control increases soil erodability and is at odds with sustainable production principles; however, long-term organic farms have been found to use less tillage than many neighboring conventional tillage farms the same way that many long-term zero tillers used less herbicides than their neighbors (Clancy et al., 1993).

The key element to success of both organic and reduced tillage systems has been diverse crop rotations where weed management was a long-term strategy (Clancy et al., 1993). Organic production systems, however, may provide a unique environment for weed germination, establishment, and management. Further understanding weed population dynamics in organic fields would provide insight into managing weeds in conventional cropping systems, especially in low-input rotations. Furthermore, consumer interest in organic production is increasing, and there is very little research support for this expanding production system. Martin Entz (personal communication, 1999) at the University of Manitoba recently completed a 12-yr study that compared various input management systems, including organic. A long-term study comparing organic, reduced tillage, and conventional systems has completed one rotational cycle at Scott, SK (Brandt et al., 1999), and the fourth year of an organic rotation study at Lethbridge, AB, has been completed.

Cover Crops, Perennial Forages, and Crop Residue Management
Crop residue management can provide a means of improving weed control. Winter wheat residue reduced weed seedling emergence by 45% (Crutchfield et al., 1986) and biomass by 60% (Wicks et al., 1994a) in corn. Residues suppress weed emergence by reducing light penetration and soil temperature fluctuations (Teasdale and Mohler, 1993). Weed suppression has been related to residue quantity, with 3000 kg ha-1 being the minimum required for suppression (Crutchfield et al., 1986; Vander Vorst et al., 1983). Weed suppressant effects of cover crops were increased twofold when combined with no-till compared with a reduced till system (Anderson, 1999a). Tilling with the sweep plow minimizes the positive effect of residues on weed emergence by burying weed seeds and residues in soil.

Cover crops grown in rotation have the potential to aid weed management in all production systems. Excellent weed suppression has been shown with underseeded biennial sweetclover [Melilotus officianalis (L.) Lam.] (Moyer et al., 1997). Similarly, the weed suppressant effect of perennial alfalfa (Medicago sativa L.) has been shown to last for 3 yr for wild oat and other, but not all, weed species (Entz et al., 1995; Ominski et al., 1999). Enhancing the natural biological, physical, and chemical suppressant abilities of crop residues and forage crops in reduced tillage and reduced pesticide systems would benefit producers and the environment in the NGP.


    SPECIFIC WEED MANAGEMENT ISSUES IN THE NORTHERN GREAT PLAINS
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Herbicide-Resistant Weeds
Herbicide resistance was first documented on the Canadian prairies in 1988 (Morrison and Devine, 1994) and has since increased in geographic area, number of weed species showing resistance, number of herbicide groups for which resistance exists, and complexity to include multiple resistance (Beckie et al., 1999a, 1999b; Morrison and Devine, 1994) (Table 1). For example, based on field surveys, it was estimated that as many as 50% of fields in the black soil zone of western Canada have some wild oat that is resistant to Group 1 (ACC'ase inhibitor) herbicides, and of the samples taken, 18% expressed multiple resistance (Beckie et al., 1998a, 1998b). Given the frequency of herbicide usage in the NGP, weed resistance will likely increase in geographic area and include groups of herbicides, such as glyphosate [N-(phosphonomethyl)glycine] (Powles et al., 1998), for which resistance has been found elsewhere but not yet in the NGP. Moreover, given that some resistant biotypes do not have a fitness penalty associated with their growth (O'Donovan et al., 1999), once resistance occurs within a field, it is unlikely to disappear.


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Table 1. Weed resistance on the Canadian prairies (from Hall et al., 1999).

 
Given a genetic potential for herbicide resistance within a species, resistance develops within fields for two reasons. Firstly, a weed species must be present at densities great enough for resistance to be selected from, and secondly, herbicide selection pressure must be applied often enough to select for resistant biotypes. Much time and effort has been expended on the second part of the equation in terms of determining the usefulness of herbicide mixtures, rotating herbicide groups, determining mechanisms of resistance, etc., as a means of delaying the onset of resistance. Spending more time changing the production system to reduce the densities of weeds and reducing herbicide usage may have a greater impact on reducing the likelihood of resistance. Although crop rotations in the traditional spring wheat area now include special crops, this is still largely a monoculture in terms of seeding date and herbicide options for species such as wild oat and green foxtail. Production systems utilizing greater variability in crop perennation, seeding dates within spring or winter crops, herbicide use options, silage, green manure or smother crops, etc., are the key to avoiding and managing herbicide resistance (Retzinger and Mallory-Smith, 1997).

The severity of the resistance problems identified in Table 1 depends on the geographical distribution across the NGP and on what alternative herbicides are available to control the resistant weed. Currently, the most severe problem is wild oat resistance to Group 1 herbicides. Wild oat is a dominant weed in western Canada in terms of distribution and ability to cause crop yield reductions. Group 1 herbicides are widely used because they are very efficacious. Group 2 resistance may become as or more severe than Group 1 resistance because of the large number of broadleaf and grass weeds that are targeted by Group 2 (imidazolinone) herbicides. With increased pulse production in the NGP, new Group 2 herbicides for wild oat, and the development of wheat and canola resistant to Group 2 herbicides, wild oat resistance to Group 2 herbicides is expected to increase. The use of canola varieties resistant to Group 9 (glyphosate) and 10 {glufosinate [2-amino-4-(hydroxymethylphosphinyl)butanoic acid]} herbicides has provided new mechanisms of action to combat resistant patches of weeds in the short term, but if applied frequently enough, they may cause selection for resistant or cross-resistant biotypes.

Herbicide-Tolerant Crops
Herbicide-tolerant canola represents a relatively new means of controlling problem species in canola production, such as wild mustard, field pennycress, catchweed bedstraw, redstem filaree, and shepherd's-purse, and they have been readily adopted in western Canada. Currently, glyphosate-, glufosinate-, and imidazolinone-tolerant cultivars are available commercially. The first two types are transgenic in origin. Herbicide-tolerant canola accounted for 75% of the 6 million ha of canola grown in 1999 in western Canada (Warwick et al., 1999). Glyphosate-tolerant canola alone accounted for more than half of the herbicide-tolerant canola production. To date, shifts in weed community composition due to the adoption of this technology have not been documented, but the potential exists to reduce densities of previously uncontrolled Brassica spp. weeds, reduce patches of herbicide-resistant weed species, and select for species that are not controlled well by low rates of glyphosate, such as those in the smartweed family (Polygonaceae family); field horsetail (Equisetum arvense L.); round-leaved mallow (Malva pusilla L.); and overwintering species such as horseweed, narrowleaf hawksbeard, scentless chamomile (Matricaria perforata Merat), and dandelion (Derksen et al., 1999a).

Apart from concerns regarding the safety of transgenic crops, the usage of herbicide-tolerant canola has raised an number of agronomic concerns. Although generally thought to be unlikely, gene flow has been documented between crops and related weed species (Warwick et al., 1999). Should this occur with herbicide tolerance, the complexity of weed management would increase. The problem could become even greater if the field occurrence of multiple herbicide-resistant volunteer canola becomes widespread.

With the possible release of glyphosate-, glufosinate-, and imidazolinone-resistant wheat, selection pressure for resistance of common weeds, such as wild oat, to these herbicides will intensify. This will be especially true for glyphosate in zero-tillage where reliance on glyphosate is already high and for the commonly used imidazolinone herbicides with which resistance problems have developed quickly. Increases in the cost and complexity of volunteer herbicide-tolerant crop management may jeopardize the sustainability of conservation tillage systems in the NGP. Utilizing IWM strategies to minimize the problems associated with herbicide-tolerant crops and maximize their benefits will be important in the near future.

Soil Residual Herbicides
Changes in NGP cropping patterns toward a diversified reduced tillage system has implications for herbicide use patterns. Cropping systems in the NGP differ markedly from the U.S. Midwest. Cereals and crops such as canola and tame mustard (B. hirta Moench) are more competitive with weeds than row-crop corn and soybean, and thus require less herbicide inputs. Additionally, economics dictate that less herbicide inputs will be used in lower-yielding and lower-value crops. Choice of herbicides also differs between these regions. There is less dependence on soil-applied herbicides, such as atrazine (6-chloro-N2-ethyl-N4-isopropyl-1,3,5-triazine-2,4-diamine), alachlor [2-chloro-2',6'-diethyl-N-(methoxymethyl)acetanilide], metolachlor [2-chloro-N-(2-ethyl-6-methylphenyl)N-(2-methoxy-1-methylethyl)acetamide], butylate (S-ethyl di-isobutylthiocarbamate), and trifluralin ({alpha},{alpha},{alpha}-Trifluoro-2,6-dinitro-N,N-dipropyl-p-toluidine). This is due to the herbicides being less efficacious in these typically dry soils, differences in crops grown, less of a need to control multiple weed flushes throughout the growing season in narrow-row crops, and an increase in availability of postemergence herbicide options. Ethalfluralin [N-ethyl-N-(2-methyl2-propenyl)-2,6-dinitro-4-(trifluromethyl)benzenamine], trifluralin, and triallate, the more common soil-applied herbicides used in the NGP, have been found to be efficacious in reduced tillage as a nonincorporated surface application (Kirkland and Johnson, 1999). The low water solubilities of these herbicides and low precipitation typical of the NGP greatly reduces the potential for surface runoff and deep leaching of soil-applied herbicides.

The majority of herbicides used in the NGP are applied postemergence at low use rates and have short persistence in the environment. Typical examples are tralkoxydim {2-[1-(ethoxyimino)propyl]-3-hydroxy-5-(2, 4,6-trimethylphenyl)-2-cyclohexen-1-one}, fenoxaprop {2-[4-[(6-chloro-2-benzoxazolyl)oxy]phenoxy] propanoic acid}, sethoxydim {2-[1-(ethoxyimino)butyl]-5-[2-(ethylthio)propyl]-3-hydroxy-2-cyclohexen-1-one}, thifensulfuron {3-[[[[(4-methoxy-6-methyl-1,3,5-triazin-2-yl)amino]carbonyl]amino]sulfonyl]-2-thiophenecarboxylic acid}, tribenuron {2-[[[[(4-methoxy-6-methyl-1,3,5-triazin-2-yl)methylamino]carbonyl]amino]sulfonyl]benzoic acid}, bromoxynil (3,5-dibromo-4-hydroxybenzonitrile), 2,4-D (2,4-dichlorophenoxyacetic acid), and dicamba (3,6-dichloro-2-methoxybenzoic acid). The potential for herbicide loss as surface runoff or by leaching to ground water is less in the NGP than in the U.S. Corn Belt. In some cases, herbicide damage to subsequent sensitive crops has been shown to be less, and in other cases greater, in reduced tillage (Holm, 1994). Further research is required to compare efficacy and runoff from typical herbicides used in the evolving diversified reduced tillage systems of the NGP.


    INTEGRATED WEED MANAGEMENT STRATEGIES AND CROPPING SYSTEMS
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Research focused on increasing the competitive ability of crops with weeds will increase the effectiveness of varying selection pressure on weeds for all production systems, especially those focused on reducing tillage or herbicide usage. Crop competitiveness can be improved by using increased seeding rates, appropriate row spacing, selective fertilization, strategic tillage, and competitive crop varieties (Swanton and Weise, 1991; Aldrich, 1984). These practices will increase the efficacy of crop rotations and herbicides as a means of weed control. The development of an IWM label to point out conditions where reducing herbicide rates below current recommendations could provide similar efficacy and yield to full rates would be useful in the NGP, especially as precision farming technology becomes mainstream.

In winter wheat, yield loss due to downy brome was reduced twofold by growing taller cultivars (Challaiah et al., 1986; Blackshaw, 1994a), whereas yield loss in safflower due to green foxtail was reduced threefold by increasing safflower planting density (Blackshaw, 1993). Spring wheat's tolerance of wild oat and green foxtail was increased when N fertilizer was banded near the seed compared with broadcast applications, resulting in 12% more grain (Kirkland and Beckie, 1998). In no-till systems, effect of N placement on barley tolerance to weeds was even greater (O'Donovan et al., 1997). However, adequate separation between seed and fertilizer was essential, especially at wide-row spacings; otherwise, suppression of crop growth could lead to increased weed problems (Derksen et al., 1999b).

Cultural practices that favor crop competitiveness also reduce seed production of weeds infesting the crop, subsequently reducing weed densities in future crops (Wicks et al., 1994b). Seed production of jointed goatgrass was reduced 10% by a taller winter wheat cultivar or increased seeding rate (Anderson, 1997), whereas increasing safflower density reduced seed production of green foxtail by 87% (Blackshaw, 1993).

Producers can enhance the cultural effect on crop growth by combining several practices into a cultural system, leading to a synergistic improvement in control. For example, corn suppression of foxtail species was improved 10 to 15% when a cultural practice such as N banding, narrow rows, or increased crop density was used alone (Anderson, 1999b). Combining two of the practices reduced weed biomass by 25 to 30%, whereas a cultural system comprised of all three practices reduced weed biomass 70%. This approach also synergistically increased corn yield. When a single cultural practice was used, grain yield loss due to weeds was 29% compared with a 33% loss in the conventional system (Fig. 5) . When two cultural practices were combined, yield loss was 23%; in contrast, yield loss was only 8% with the cultural system where all three cultural practices were applied (a threefold decrease in yield loss compared with the system using two cultural practices).



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Fig. 5. Grain yield of corn in weed-free and weed-infested conditions, as affected by cultural practice combinations at Akron, CO. Conventional system was 37000 plants ha-1 at a row spacing of 76 cm, with N fertilizer broadcast at planting. Cultural practices were banding N by the seed (Cult. 1), increasing crop density to 47000 plants ha-1 (Cult. 2), and reducing row spacing to 38 cm (Cult. 3). Data are averaged across 2 yr. Bars with the same letter are not significantly different based on Fisher's LSD (0.05).

 
A cultural approach also improved winter wheat suppression of seed production of winter annual grasses. A system using three cultural practices—a tall cultivar, increased seeding rate, and N banding by the seed—reduced seed production of jointed goatgrass and volunteer rye by 45%, whereas a single cultural practice reduced seed production by only 10% (Anderson, 1997). Research with corn, sunflower, and winter wheat suggests that to achieve maximum benefit of cultural systems, at least three cultural practices must be used in combination (Anderson, 1997, 1999b). A further benefit of weed suppression by cultural strategies is that producers can reduce herbicide rates and input costs without sacrificing weed control and crop yield (Forcella et al., 1992).


    CONCLUSIONS
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES
 
Current weed management systems in the NGP have led to herbicide resistance and proliferation of crops that mimic weeds, such as wild oat and jointed goatgrass. Thus, producers and scientists are seeking alternative strategies for weed management so that weed control does not rely so strongly on herbicides. Extensive efficacy data on alternative control strategies and ecological data on weed species have been collected, but this knowledge has seldom been integrated at a cropping systems level. Multiple interactions among components of a cropping system, such as crop diversity, tillage, herbicide choices, residue levels, rotation design, planting dates, and crop sequence, make it difficult to predict how weed communities or control strategies will respond in new and diverse cropping systems. However, utilizing the principles of varying selection pressure to keep weed communities off balance and increasing crop competitiveness can reduce weed densities, minimize losses from weeds, and inhibit adverse community changes toward difficult-to-control species or herbicide-resistant populations.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 HISTORIC PERSPECTIVE
 WEED COMMUNITY CHANGES
 NOVEL AND FUTURE CROPPING...
 SPECIFIC WEED MANAGEMENT ISSUES...
 INTEGRATED WEED MANAGEMENT...
 CONCLUSIONS
 REFERENCES