Agronomy Journal
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published in Agron J 98:978-985 (2006)
DOI: 10.2134/agronj2005.0213
© 2006 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Abstract Freely available
Right arrow Full Text Free
Right arrow Full Text (PDF) Free
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in Web of Science
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Web of Science (2)
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Barre, P.
Right arrow Articles by Hazard, L.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Barre, P.
Right arrow Articles by Hazard, L.
Agricola
Right arrow Articles by Barre, P.
Right arrow Articles by Hazard, L.
Related Collections
Right arrow Grazing Management
Right arrow Other Forage Crops

Morphological Characteristics of Perennial Ryegrass Leaves that Influence Short-Term Intake in Dairy Cows

P. Barrea,*, J.-C. Emilea, M. Betina, F. Suraulta, M. Ghesquièrea and L. Hazardb

a INRA-Unité de Génétique et d'Amélioration des Plantes Fourragères, 86600 Lusignan, France
b INRA-UMR1248, Agrosystèmes Cultivés et Herbagers, 31326 Castanet-Tolosan Cedex, France


Figure 1
View larger version (12K):

[in a new window]
 
Fig. 1. Relationship between the blade length and the fresh matter intake among the eight perennial ryegrass populations on April 2002.

 





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Crop Science Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome
Copyright © 2006 by the American Society of Agronomy.