Agronomy Journal Journal of Natural Resources and Life Sciences Education
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Published online 5 June 2006
Published in Agron J 98:1041-1049 (2006)
DOI: 10.2134/agronj2005.0340
© 2006 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
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Optimizing Seeding Rates for Winter Cereal Grains and Frost-Seeded Red Clover Intercrops

Brock C. Blasera,*, Lance R. Gibsona, Jeremy W. Singerb and Jean-Luc Janninka

a Dep. of Agronomy, Iowa State Univ., Ames, IA 50011
b USDA-ARS National Soil Tilth Lab., Ames, IA 50011


Figure 1
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Fig. 1. Climatic conditions for 1 Oct. 2002 to 30 Sept. 2003 and 1 Oct. 2003 to 30 Sept. 2004 near Ames, IA. Daily air temperature and precipitation were recorded at the NWS Ames 8SW weather station located 1.5 km from the experimental site.

 

Figure 2
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Fig. 2. Mean cereal grain seeding rate light transmittance through a winter cereal grain canopy to the top of a red clover intercrop canopy grown near Ames, IA. Means are averaged across cereal grain species. GDD = {Sigma} {[(daily max. temp. + daily min. temp.)/2] – base temp.} > 0 with base temperature = 0°C.

 

Figure 3
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Fig. 3. Mean cereal grain species light transmittance through a winter cereal grain canopy to the top of a red clover intercrop canopy grown near Ames, IA. Means are averaged across cereal grain seeding rates of 100, 200, 300, and 400 seeds m–2. GDD = {Sigma} {[(daily max. temp. + daily min. temp.)/2] – base temp.} > 0 with base temperature = 0°C.

 

Figure 4
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Fig. 4. Mean volumetric soil water content for cereal grain seeding rates at different thermal times in the 2004 growing season near Ames, IA. Vertical bars represent standard errors. GDD = {Sigma} {[(daily max. temp. + daily min. temp.)/2] – base temp.} > 0 with base temperature = 0°C.

 





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