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Spectral Detection of Micronutrient Deficiency in `Bragg' Soybean

Matthew L. Adamsa, Wendell A. Norvellb, William D. Philpotc and John H. Peverlyc

a CSIRO Land and Water, Private Bag, P.O., Wembley 6014, WA, Australia
b USDA Plant, Soil & Nutrition Lab., Tower Rd., Ithaca, NY 14853 USA
c Dep. of Soil, Crop & Atmospheric Sciences, Bradfield Hall, Cornell Univ., Ithaca, NY 14853 USA



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Fig. 1 Effect of index leaf metal concentration on shoot yield on Day 23 when the supply of (a) Mn, (b) Zn, (c) Cu, and (d) Fe was varied

 


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Fig. 2 A matrix scatter plot of total chlorophyll concentration (Chlt; µg cm-2), the fluorescence measures Fo/Fv and Fo/F5 min, and the reflectance measures R750/R550, R750/R650 (wavelengths in nm), yellowness index (YI), and normalized difference vegetation index (NDVI) showing qualitative relationships among all of the spectral measures and Chlt. Data are from measurements on the index leaf from each harvest from all experiments

 


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Fig. 3 Effect of metal concentration on (a) total chlorophyll concentration, (b) Fo/Fv, (c) yellowness index, and (d) Fo/F5min. Individual data points are plotted

 





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The Plant Genome
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