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Published online 1 November 1993
Published in Agron J 85:1222-1228 (1993)
© 1993 American Society of Agronomy
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Errors in Measuring Absorbed Radiation and Computing Crop Radiation Use Efficiency

Kevin P. Gallo*, Craig S. T. Daughtry and Craig L. Wiegand

NOAA/NESDIS, Satellite Res. Lab., Washington, DC 20233
USDA-ARS, Remote Sensing Res. Lab., Beltsville, MD 20705
USDA-ARS, Remote Sensing Res. Unit, Weslaco, TX 78596.

* Corresponding author.

Radiation use efficiency (RUE) is often a crucial component of crop growth models that relate dry matter production to energy received by the crop. RUE is a ratio that has units g J–1, if defined as phytomass per unit of energy received, and units J J–1, if defined as the energy content of phytomass per unit of energy received. Both the numerator and denominator in computation of RUE can vary with experimental assumptions and methodologies. The objectives of this study were to examine the effect that different methods of measuring the numerator and denominator have on the RUE of corn (Zea mays L.) and to illustrate this variation with experimental data. Computational methods examined included (i) direct measurements of the fraction of photosynthetically active radiation absorbed (fA), (ii) estimates of fA derived from leaf area index (LAI), and (iii) estimates fA derived from spectral vegetation indices. Direct measurements of absorbed PAR from planting to physiological maturity of corn were consistently greater than the indirect estimates based on green LAI or the spectral vegetation indices. Consequently, the RUE calculated using directly measured absorbed PAR was lower than the RUE calculated using the indirect measures of absorbed PAR. For crops that contain senesced vegetation, green LAI and the spectral vegetation indices provide appropriate estimates of the fraction of PAR absorbed by a crop canopy and, thus, accurate estimates of crop radiation use efficiency.

Received for publication February 14, 1992.


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Copyright © 1993 by the American Society of Agronomy.