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Dep. of Agronomy, 102B KCR, University of Nebraska, Lincoln NE6 8583-0817
* Corresponding author
Pearl Millet [Pennisetum glaucum (L.) R. Br.] plays an important role as a staple food grain in many developing countries, but is relatively new to the Great Plains of the USA. This study was conducted for 2 yr to evaluate the effects of a preceding soybean [Glycine max(L.) Merr.] crop and/or applied N fertilizer on pearl millet yield and N uptake and to quantify the amount of residual soil NO3N resulting from the cropping system. The experiment was conducted on a fine montmorillonitic mesic, Typic Argiudoll soil at the University of Nebraska Research Center near Mead, NE. The experiment included three treatments consisting of 0, 45, and 90 kg N ha–1 applied to continuous pearl millet, and two treatments consisting of 0 and 45 kg N h–1 applied to pearl millet following soybean. Pearl millet grain yield was 5.69 (1986) and 4.22 (1987) Mg–1 with no applied N, 6.42 (1986) and 5.82 (1987) Mg–1 with 45kg ha–1 applied N, and 7.13 (1986) and 6.85 (1987) Mg–1 with 90kg ha–1 applied N. Grian yields increased 0.73 (1986) and 1.48 (1987) Mg –1 when grown after soybeans, yield increase equivalent to that with 45 kg ha–1 of applied N. Percent N in various plant parts and N uptake increased with applied N or when pearl millet followed soybean Differences in pearl millet plant weight, leaf weight, and LAI did not occury until 62 d after sowing in plots with applied N , but an increase in these parameters due to rotation occurred at 37 d. Residua NO3 in the soil profile was higher in the rotation treatment than the applied N treatments, but there was a tendency for more residualN O3-N to Occur with increased applied N in the continuous pearl millet. Pearl millet can be successfully used in croppins systems with soybean wth no additional N, but addition of N may be necessary with continuous cropping.
Received for publication July 13, 1992.
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