Agronomy Journal Grow Your Career With ASA
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published in Agron J 61:223-224 (1969)
© 1969 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Benson, J. A.
Right arrow Articles by Fribourg, H. A.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Benson, J. A.
Right arrow Articles by Fribourg, H. A.
Agricola
Right arrow Articles by Benson, J. A.
Right arrow Articles by Fribourg, H. A.

Relation of Hydrocyanic Acid Potential of Leaf Samples to That of Whole Plants of Sorghum1

J. A. Benson, Elmer Gray and H. A. Fribourg2

The relationships between the hydrocyanic acid potential (HCN-p) of leaves and whole plants were studied in ‘Piper’ sudangrass, Sorghum bicolor var. sudanense (L.) Moench, and ‘Suhi-l’, sorghum-sudangrass hybrid, S. bicolor x S. bicolor var. sudanense, subjected to three cutting managements. The results were:

1. Leaf and whole plant samples from Suhi-1 were usually higher in HCN-p than samples from Piper at all harvest dates for the three cutting managements.

2. Plants cut at 10 cm when they reached the early bloom stage had significantly lower average HCN-p than plants cut at 8 and 20 cm when they reached a height of 50 and 75 cm, respectively. Differences in average HCN-p for the two latter cuttung management were not signifant.

3. There were no significant differences among average HCN-p of the whorl and the first and third leaves of Piper. For Suhi-1, no significant difference was found between the average HCN-p of the whorl and the first leaf. Both the whorl and the first leaf were significantly higher in HCN-p than the third leaf,

4. There were no consistent trends in HCN-p associated with successive harvest dates during the season.

5. Most of the simple correlation coefficients between HCN-p of leaf samples and of whole plants were highly significant, indicating that leaf samples could be used to rank varieties for HCN-p.

6. Ratios of leaf to whole plant HCN-p were inconsistent; therefore, such samples are not suitable for estimating the total amount of HCN-p of whole plants.

Key Words: Prussic acid • Cyanide • Sudangrass • Sorghum-sundangrass hybrids


1 Contribution from the Department of Agronomy, University of Tennessee, Knoxville, Tenn. 37901.

2 Former graduate student (now Superintendent, Sandpoint Branch Experiment Station, Sandpoint, Idaho); Associate Professor of Agronomy, and former Associate Professor of Agronomy (now Associate Professor of Agriculture, Western Kentucky University), respectively.

Received for publication July 2, 1968.





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Crop Science Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome
Copyright © 1969 by the American Society of Agronomy.