Agronomy Journal Journal of Natural Resources and Life Sciences Education
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Published online 1 September 1968
Published in Agron J 60:530-531 (1968)
© 1968 American Society of Agronomy
677 S. Segoe Rd., Madison, WI 53711 USA
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Effect of Planting Date on High-Amylose Corn (Zea mays L.)1

J. L. Helm2, V. L. Fergason2 and M. S. Zuber3

Four high-amylose single cross hybrids were planted near Columbia, Missouri, for the 4-year period 1962 through 1965 on the following dates: April 20th, May 10th, June 1st, and June 20th. Amylose content of the endosperm and number of degree days during the growing season were inversely correlated with later plantings having higher amylose contents. However, later planted corn had a lower yield, test weight, whole kernel nitrogen content, kernel hardness, and number of days to tassel. Whole kernel ash content and ear height increased with later planting. It is doubtful if the increased amylose content of the endosperm will offset the reduced agronomic performance of later plantings.

Key Words: amylopectin • starch • degree days • heat units


1 Cooperative investigations of the Department of Agronomy, University of Missouri Agricultural Experiment Station, Journal Series Number 5923, and Crops Research Division, ARS, U. S. Department of Agriculture.

2 Instructor and formerly Assistant Professor (now Specialty Plant Breeder, Bear Hybrid Corn Company), Department of Agronomy, University of Missouri, Columbia 65201.

3 Research Agronomist, Crops Research Division, ARS, U. S. Department of Agriculture, and Professor, Department of Agronomy, University of Missouri.

Received for publication March 9, 1968.





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