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Synopsis: Ladino types of white clover were superior to intermediate types in forage production, percent crude protein, and persistency. They also contributed a higher proportion to the grass-legume mixture. These findings were the same whether the clover was grown alone, with a grass, under irrigation, or without additional water. Only in seed production were the intermediate types superior to the Ladino types.
2 Agronomist, Georgia Experiment Station; and Agronomist, Rockefeller Foundation, Bogota, Colombia, formerly Associate Agronomist, Georgia Experiment Station.
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