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Published online 1 February 1959
Published in Agron J 51:71-73 (1959)
© 1959 American Society of Agronomy
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The Effect of Season, Plant Maturity, and Height on the Tannin Content of Sericea Lespedeza, L. cuneata1

E. D. Donnelly1

Synopsis: Tannin in sericea aftermaths increased as the season advanced. Tannin content increased concurrently with a rise in temperature and a decrease in rainfall. Tannin content increased with maturity. Plant height was not associated with tannin content.

1 Associate Plant Breeder, Department of Agronomy and Soils, Agr. Exp. Sta. of the Alabama Poly. Inst. The writer acknowledges the cooperation of H. S. Ward, botanist, who supplied the temperature data; and to E. F. Schultz, Jr., biometrist (resigned), for his advice and assistance in the statistical analysis of the data, both of the Agr. Exp. Sta.




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The SCI Journals Crop Science Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education		 Soil Science Society of America Journal
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Environmental Quality		 The Plant Genome
Copyright © 1959 by the American Society of Agronomy.